Coastal Cold Storage
Dilly Shrimp Dip / Spread

Makes enough for a party!
RECIPE INGREDIENTS

3 lbs. cream cheese (soften to room temperature)
1½ cup mayo
1/2 cup milk
1/3 cup lemon juice
1 Tsp Tabasco
3 green onion chopped
1 Tablespoon Dill Weed
 

METHOD

Blend all ingredients together very well, chop salad sized shrimp and add to cream cheese mixture.

4 cups of chopped shrimp for every 1 pound of cream cheese mixture.

Cover and refrigerate until ready to serve.

 

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